RESERVATIONS
4-6 Stoneham Street,
Coggeshall, Essex
CO6 1TT
For booking please call
01376 561453
3 courses with coffee & petit fours | £26.50 |
2 courses | £22.00 |
Young Gourmets Main course (up to 10 years) | £11.95 |
EXAMPLE MENU | |
Starters | |
Sweetcorn & Tomato soup, Paprika king prawns | |
Stir fried teriyaki pork with bean shoots, pac choi and edamame beans | |
Miso chicken battered goujons, yuzu mayo, chilli pepper | |
Rainbow trout, Mediterranean cous cous, fennel & crayfish butter | |
Breads & nibbles | |
Garlic butter bread, basil butter bread, cheese & bacon butter bread | £4.00 |
Warm baked French bread with Ranfields dipping oil | £3.20 |
Borough market giant olives | £3.00 |
Middles | |
White peach sorbet, crispy raspberry | £4.00 |
Mains | |
Roasted topside of British rare breed beef, roast potatoes, Yorkshire pudding, red wine gravy | |
Greek seasoned lamb Barnsley chop, toasted pine nut & sun blushed tomato salad | |
Pan fried cod loin, mussel & lobster risotto | |
Balti tandoori chicken thighs, spicy rice, mint yoghurt | |
(All main courses served with fresh market vegetables, potatoes & cauliflower cheese) | |
Desserts | |
Vanilla baked sponge, raspberry compote sweet custard | |
Plum tart tatin, Kirsh cherry icecream | |
Chocolate & peanut butter cheesecake, chocolate nibs & honeycomb | |
Selection of 3 European cheeses, red grapes, chilli jam & biscuits (£3 supplement) |
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